Food grade rubber hose can replace traditional silicone hose
Food grade rubber hose structure: hose inner layer: food grade white EPDM, smooth mirror surface, odorless and tasteless. Strengthening layer: braided layer strengthening
Outer layer: blue EPDM, anti-wear, anti-oxidation and bad weather
Temperature range: -30°C ---+90°C
Size inner diameter: 13MM-76MM
Product Certification: Food-grade rubber hoses are developed in accordance with the USP CALSS VI standard and are specially used in the pharmaceutical industry. Food contact is based on European 2007/19/CE, CLASSES, A, B, C, D standard (fat food and milk); also in line with the US FDA certification specifications (Title 21 CFR 177.2600)
Characteristics: The inner and outer walls of the smooth tube are very suitable for conveying fluid materials, and are convenient for cleaning and disinfection operations. Reinforced by high-strength fiber mesh. Very soft, light weight, easy to care for, and very resistant to wind, rain and aging. It is suitable for processing a wide range of fluid foods, such as wine, juice, beer, soft drinks and some mineralized drinking water. In addition, this rubber hose can be steam sterilized at a high temperature of 130°C for 30 minutes. Very good anti-hydrolysis and anti-microbial properties, soft and lightweight tube wall. It has good resistance to mineral oil and most chemicals, excellent ozone resistance, weathering resistance and durability. It is halogen-free and complies with the RoSH environmental protection directive. Compared with traditional silicone hoses, food-grade rubber hoses do not require any vulcanization process, thereby saving energy and reducing carbon dioxide emissions in the atmosphere.